“Pazzo Pomodoro represents a different concept offering more authentic Italian meals. Our food will taste like it came out of my mother's kitchen in Salerno." Chef Raffaele
Pazzo Pomodoro “The Crazy Tomato” is a Cantina style concept born by locals Jimmy Audia and Bill Hicks with great support and influence from Italian native, now distinguished local, Nicky de Chiara. Always fresh, we deliver quality meals at affordable prices featuring seasonally fresh ingredients from our local garden. Whether you are breaking away for date night or bringing the kids from soccer practice, we have entrees to satisfy the most discriminating palate.